Homemade Doritos

Gluten free and dairy free option, too! Crispy, cheesy, and oh so satisfying.

Serves: 6

Ingredients

• 6 whole Corn Tortilla
• 2 Tbsp Avocado Oil
• 1/2 tsp Garlic Powder
• 1/2 tsp Sea Salt
• 1 1/2 tsp Smoked Paprika
• 1 1/2 tsp Chili Powder
• 3 Tbsp Parmesan Cheese, Or 2 tbsp nutritional yeast

Process

1. Brush both sides of tortillas with oil
2. Slice into 8 pieces per tortillas
3. Toss in spices
4. Line in a single layer, not touching, on a baking sheet lined with parchment paper
5. Bake at 350 for 12-14 min
6. They’ll crisp up a bit more as they cool
7. Best eaten right away, but can recrisp in the air fryer or oven for a few min too

Homemade Doritos!

Print Pin Rate

Prep Time: 5 minutes minutes

Cook Time: 14 minutes minutes

Servings: 6

Ingredients

• 6 whole Corn Tortilla
• 2 Tbsp Avocado Oil
• 1/2 tsp Garlic Powder
• 1/2 tsp Sea Salt
• 1 1/2 tsp Smoked Paprika
• 1 1/2 tsp Chili Powder
• 3 Tbsp Parmesan Cheese Or 2 tbsp nutritional yeast

Instructions

• Brush both sides of tortillas with oil
• Slice into 8 pieces per tortillas
• Toss in spices
• Line in a single layer, not touching, on a baking sheet lined with parchment paper
• Bake at 350 for 12-14 min
• They’ll crisp up a bit more as they cool
• Best eaten right away, but can recrisp in the air fryer or oven for a few min too

Video