Ingredients
- 6 whole Corn Tortilla
- 2 Tbsp Avocado Oil
- 1/2 tsp Garlic Powder
- 1/2 tsp Sea Salt
- 1 1/2 tsp Smoked Paprika
- 1 1/2 tsp Chili Powder
- 3 Tbsp Parmesan Cheese Or 2 tbsp nutritional yeast
Instructions
- Brush both sides of tortillas with oil
- Slice into 8 pieces per tortillas
- Toss in spices
- Line in a single layer, not touching, on a baking sheet lined with parchment paper
- Bake at 350 for 12-14 min
- They'll crisp up a bit more as they cool
- Best eaten right away, but can recrisp in the air fryer or oven for a few min too