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Copycat Tastykake Chocolate Frosted Mini Donuts

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Prep Time: 10 minutes
Cook Time: 6 minutes
Servings: 36

Ingredients

Instructions

  • Combine donut ingredients together until smooth
  • Pour into piping bag or ziplock with hole cut in corner, and pipe into mini donut pan
  • Bake at 350 for 6 minutes
  • Remove from donut pan and cool
  • Melt chocolate and coconut oil together
  • Dip each donut in melted chocolate, then place on parchment paper or wire rack until chocolate hardens
  • Enjoy!

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