Shake your can of coconut milk to combine milk/cream together

For each layer whisk juice, syrup, and gelatin quickly together. Let sit for a few min until it thickens

Move to low-med heat, stirring regularly, until warmed and gelatin dissolves

Spray an 8x8 dish with non stick spray, or line with parchment paper

Pour red layer into the dish, then refrigerate 30 min

Complete with white layer, and pour overtop red, let refrigerate 30 min, then top with blue and finish setting for an additional 30 min

Slice into squares, and enjoy!

Keep stored in the fridge