Make brownies by mixing wet ingredients together, then adding in dry

Pour into 8x8 pan lined with parchment paper and bake at 350 for 22-24 minutes

Warm pb ingredients together until smooth and pour overtop brownies, and freeze for 1 hour until firm

Melt chocolate and pb together, pour overtop pb layer and place back in fridge and freeze until firm, maybe 15 minutes

Use a knife or football shaped cookie cutter to cut into footballs

Do NOT discard any extra pieces. Simply snack on them yourself 🤭

Use white icing piped through a bag with a tiny hole cut in the corner to make football design

Enjoy!

Keep stored in the fridge