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–+ servings

Healthy Sugar Cookie Truffles

Easy, no bake, and wholesome sugar cookie truffles! Gluten free and with a protein boost, although your guests would never know!
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Servings: 9

Ingredients

  • 1/4 cup Vanilla Bean Ghee - 4th & Heart Or plain ghee, or coconut oil* melted
  • 1/4 cup Cashew Butter
  • 1/4 cup Vanilla Protein Powder
  • 1 cup Almond Flour
  • 1/4 cup Pure Maple Syrup
  • 1 tsp Pure Vanilla Extract
  • 1/4 tsp Almond Extract
  • 1 Tbsp Sprinkles
  • 1/2 cup Organic Vegan White Baking Chips - Pascha Chocolate Co.

Instructions

  • Combine all the dough ingredients together until smooth
  • The vanilla ghee add to the distinct sugar cookie taste here, but plain ghee or coconut oil will also work
  • Fold in sprinkles if you'd like in the cookie dough as well
  • Refrigerate dough for 30 min
  • Roll into balls. I used a 2tbsp cookie scoop
  • Dip in melted white chocolate, drip of excess, place on parchment paper, and top with natural sprinkles (go super natural brand here)
  • Place in the fridge 15min until white chocolate has hardened, then enjoy!
  • Store in the fridge