Ingredients
- 1 cup Organic Creamy Peanut Butter - Georgia Grinders
- 1 cup Vanilla Protein Powder
- 2 1/2 cups Gluten-Free Rolled Oats
- 2 Tbsp Flaxseed Meal
- 1/4 cups Honey
- 1/4 cups Semi-Sweet Chocolate Chips
- 1/4 cups Chocolate Gems - Unreal
Instructions
- Combine peanut butter and honey together until smooth. I warmed for 15 seconds to ensure drippy.
- Add in oats, protein, and flaxseed. Combine well. Then fold in chocolate chips
- Press into 8x8 pan lined with parchment paper
- Sprinkle with dye free gems and press down
- Refrigerate for an hour+ then slice and enjoy!
Notes
I choose this protein based on the quality of the ingredients, no added fillers or questionable ingredients, and taste delicious too! Make sure you love your protein you use for these because you will taste it! • You can sub any nut butter- almond, cashew, or a combination • You can sub flaxseed for chia seeds for more omega 3s or hemp seeds for more iron, or add a little bit of each • You can sub gems for more chocolate chips, white chocolate chips, nuts, dried fruits; the possibilities are endless!