Strain your yogurt through a nut milk bag for 2 hours or overnight. You can skip this step, as it won't alter the taste, but if you want a thick pipe-able texture this step helps create that thickness

Mix your yogurt, vanilla protein, maple syrup, vanilla and almond extract together

Place in a piping bag and pipe over your rice cake, or simply dollop with a spoon

Top with mini sugar cookie truffles and dye free sprinkles, and enjoy!