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Jello Ghosts

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Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 12

Ingredients

  • 2 cups Lemonade No Sugar Added
  • 1/4 tsp Matcha Green Tea Powder Or natural green colorant
  • 1 Tbsp Lemon Juice Juice from 1 lemon
  • 1 Tbsp Lime Juice Juice from 1 lime
  • 2 Tbsp Grass-Fed Gelatin

Instructions

  • Whisk 2 tbsp gelatin with 1/4 cup juice in a small bowl. -After a few minutes it will thicken into a gelatin bloom
  • Heat remaining juice & lime or honey over stove top over medium heat
  • Once heated, whisk in gelatin bloom
  • Add a few drops of your green colorant & water mixture until your desired green shade is achieved
  • Pour into your ghost molds (comment LINK and I'll send you the mold I used)
  • Set in the fridge for an hour, then loosen the edges and they'll pop right out
  • Use a toothpick dipped in chocolate to draw on eyes
  • Enjoy!
  • Keep in the fridge if not eating right away